**Pink Salmon

Pink Salmon

Oncorhynchus gorbuscha
 
Home  / Salmon & Food  / Salmon Species / 
Google Search for Salmon

Pink Salmon (Humpy or Humpback)

 

Lenhth:18-24 inches
Weight: 3-5.5 pounds
Life Span: 2-3 years






Living only two years, pinks are the smallest of the Pacific salmon, weighing up to 5 lb. (2.3 kg). They have heavily spotted backs over silver bodies. Pink salmon are the most plentiful of the five species. Because of their abundance they are one of the most important in the salmon fishery. The pinks are not considered to be one of the finest eating salmon however, because their flesh has a low fat content and is on the pale side.

Most pinks reproduce at two years (with only a few reproducing at three years in the coldest areas). This results in two distinct types of pink salmon - even year classes and odd year classes. Rarely do these two groups mix during reproduction. This species spends the least time in fresh water of all the North Pacific salmon (less than six months as babies). They generally spawn close to the mouth of their stream with little, or no, upstream migration

Web Site
 

Flavored Water:
Flavored Water
Vitamin Water
Fitness Water
Clustered Water
Oxygenated Water
Premium Water

Farm salmon fiasco joins history of food scares
We have a rich history of health scares, great trumped-up phony hazards that supposedly lurk in our food and environment. Cancer-causing agents, identified by the thousands, march through the media almost daily. The big ones—from electromagnetic fields to alar to PCBs and trans fats—linger for years in the public mind before they eventually fade. Sometimes whole industries are wiped out or are traumatized.
Salmon: Down on the Farm
It’s important to eat fish because of its heart-healthy omega-3 fats. Salmon has been catching up with tuna, America’s favorite fish, in large part because it is rich in omega-3s.