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Hot Smoked Salmon

Farm Raised | Hot Smoked

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Hot Smoked Salmon

	Salmon
	Country:	Ireland
	Species:	Atlantic Salmon
	Source:	Farm Raised

	Hot Smoked Salmon
	With Scandinavian influences Burren has created this new exciting product. Smoked by the same process as the traditional salmon, the temperature is increased greatly to give it a distinctly firmer texture. This is a great complimentary product to the salmon platter as it is a distinctly different taste sensation

Hot Smoked Salmon
INCREDIENTS:

Atlantic Farm Raised Salmon

Salt

Wood Smoke

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	Farm salmon fiasco joins history of food scares We have a rich history of health scares, great trumped-up phony hazards that supposedly lurk in our food and environment. Cancer-causing agents, identified by the thousands, march through the media almost daily. The big ones—from electromagnetic fields to alar to PCBs and trans fats—linger for years in the public mind before they eventually fade. Sometimes whole industries are wiped out or are traumatized.

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